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About

Zoe Schweitzer, M.S.

Zoe is a strategist, relationship builder and communicator with 10+ years as a dynamic leader making change through innovation and ensuring equitable health for people and the planet.


Her background in nutrition and culinary education combined with arts and marketing for nonprofits, corporations, small businesses and government agencies gives her a unique perspective as an advisor with creative solutions for evolution of businesses and individuals.

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Zoe holds a Masters of Science in Food Policy and Applied Nutrition from the Tufts Friedman School and is an avid cook, traveler, soccer referee and champion of girls & women in sports.

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Experience

  • Collaborated across government, corporate and nonprofit teams to identify priorities, common goals and solve complex challenges.

  • Led teams of 2 to 62 members nationally and globally.

  • Led organizational-wide and programmatic strategic planning.

  • Built programs from the ground up and scaled them nationally and globally.

  • Created and evolved evaluation and analysis efforts; identified opportunities and communicated impact to diverse stakeholders.

  • Translated research into influential formats and forums for real world impact.

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